Friday Night Takeaway 6th June - DUCK
du Fermier Winter take away dinners are back!
Confit duck legs, sauce gastrique, peas, potato and turnip gratin.
Paris Brest filled with hazelnut pastry cream
Serves two people
Order now and collect at du Femier on Friday night between 6 - 7 pm.
Matched wines available for purchase at the restaurant.
du Fermier Winter take away dinners are back!
Confit duck legs, sauce gastrique, peas, potato and turnip gratin.
Paris Brest filled with hazelnut pastry cream
Serves two people
Order now and collect at du Femier on Friday night between 6 - 7 pm.
Matched wines available for purchase at the restaurant.
du Fermier Winter take away dinners are back!
Confit duck legs, sauce gastrique, peas, potato and turnip gratin.
Paris Brest filled with hazelnut pastry cream
Serves two people
Order now and collect at du Femier on Friday night between 6 - 7 pm.
Matched wines available for purchase at the restaurant.